| PREFERRED TERM | खाद्य प्रौद्यौगिकी |
|
| TYPE | |
| DEFINITION | |
| BROADER CONCEPT | |
| NARROWER CONCEPTS | |
| RELATED CONCEPTS | |
| BELONGS TO GROUP |
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| IN OTHER LANGUAGES |
| تكنولوجيا الأغذية | Arabic |
| 食品工艺学 | Chinese |
| potravinářská technologie | Czech |
| voedseltechnologie | Dutch |
| food technology | English |
| food engineering | |
| Technologie alimentaire | French |
| Lebensmitteltechnologie | German |
| élelmiszertechnológia | Hungarian |
| Tecnologia alimentare | Italian |
| 食品製造技術 | Japanese |
| 식품공학 | Korean |
| ເທັກໂນໂລຢີອາຫານ | Lao |
| فناوری مواد غذایی | Persian |
| تکنولوژی مواد غذایی | |
| Technologia żywności | Polish |
| tecnologia de alimentos | Portuguese |
| Tecnologia alimentar | |
| пищевая технология | Russian |
| potravinárska technológia | Slovak |
| tecnología de los alimentos para humanos | Spanish |
| Bromatología | |
| tecnología alimentaria | |
| Tecnología de alimentos | |
| ఆహార సంవిధానం | Telugu |
| เทคโนโลยีอาหาร | Thai |
| gıda teknolojisi | Turkish |
| tehnologie alimentară | mo |
|
| URI |
http://id.agrisemantics.org/gacs/C1354 |
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